Regionalnaya kukhnya SSHA 2025
BBQ Teksasa, lobster roll, deep dish i kukhnya Novogo Orleana.
Emily Rodriguez
Обновлено: 13 марта 2026 г.
Regionalnaya kukhnya SSHA 2025. Teksas BBQ: brisket koptyat 12-18 chasov, Franklin Barbecue Austin (ochered 2-3 chasa s 7 utra, stoit kazhdoy minuty). Novaya Angliya: New England Clam Chowder (gustoy krem s morskoymi venerikami), lobster roll. Novyy Orleans: gumbo, dzhambalaya, beynyety. Chikago: deep dish pizza (Lou Malnatis ili Pequods). Nyu-York: tonkaya pizza, bagel, deli sendvich v Katz s. -> SSHA